MULTI-VITAMINS

    Most nutrition experts agree that the best source of vitamins and minerals is a healthy diet of fresh, whole foods.  Few of us eat a perfect diet, however,and supplements can provide us with nutrients that may be missing from the foods we eat.  Supplements cannot make up for a poor diet, though.  You still have to limit your intake of fast foods, fatty junk foods, and sugary sweets.  And you still have to eat plenty of fruits, vegetables, grains, poultry, and fish.  But a healthy diet plus a supplement is the second best way to get all the nutrients you need. To get the most from your multivitamin, it should be taken with a meal.  Food helps the body absorb vitamins and minerals more efficiently, and the fat-soluble vitamins A, D, E, and K require some dietary fat to be properly absorbed.

    Not all multivitamins are the same.  In order to choose the right one for you, you have to know what vitamins and minerals you need and you have to know how to find them.  The label of a multivitamin lists every nutrient present in each tablet.  The majority of labels list the %DV (Daily Value, or how much of a day’s worth) or the USRDA (US Recommended Daily Allowance) for each nutrient.  Watch out for the supplement labels that only list the nutrient amounts by weight  - that’s not very usefeul unless you know the DV of every nutrient.  For example, 1000IU of Vitamin A may sound like alot, but it’s only 20% of how much you need every day.

     At a minimum, the multivitamin you choose should have 100% of the DV for vitamins A, B-1 (thiamine), B-2 (riboflavin), B-6, B-12, C, D, E, folic acid, and niacin, and for the minerals copper, chromium, and zinc.  Most supplements also contain iron.  The DV for iron is 18 mg; however, most supplements do not contain that much.  In most cases, men only need between 1 and 10 mg while premenopausal women can take up to 18 mg.  To avoid overload, higher doses should only be taken by people who are iron-deficient.  Both men and women should get 1000 mg of calcium each day.  That amount of calcium is too large to fit in a single multivitamin, so you can get your DV of calcium by taking separate calcium supplements and by eating dairy products such as low-fat milk and yogurt, which contain about 300 mg of calcium per serving.
 
     Having more ingredients does not necessarily make a multivitamin better.  For example, biotin, pantothenic acid, iodine, manganese, molybdinum, chloride, and boron are available in more than sufficient quantities in the average diet alone.  Also, there is no current evidence to show that coenzyme Q-10, bee pollen, RNA, alfalfa, and cayene, among other ingredients, do anything beneficial in the body.  Beware of supplements that contain excess amounts (or megadoses) of some nutrients.  Twice the DV of vitamin A may cause birth defects, more than 200 mg of vitamin B-6 can lead to neurological damage, and five times the DV of iron, selenium, or zinc can be toxic.

     Multivitamins are often marketed specifically to men, women, or seniors, or they may claim to target specific conditions such as stress and PMS.  These specialized formulas are not regulated and it is up to the manufacturer to decide which nutrients to put in their supplements.  They may not actually contain all the nutrients you need.  Some multivitamins labeled as “women’s formulas” don’t have any additional calcium and have only half the amount of folic acid needed to prevent birth defects.

     Even though multivitamins are considered to be food supplements, and not drugs, it is important that you let your doctor or pharmacist know if you are taking any multivitamin, over-the-counter (OTC) product, or herbal supplement, because they may interact with prescription drugs or affect some medical conditions.  For example, multivitamins interfere with the absorption of certain antibiotics, making them less effective in fighting infections.  And excess vitamin E may thin the blood too much in people taking blood thinners such as Coumadin or aspirin, preventing the blood from clotting properly when it should.

     Finally, when choosing a multivitamin, look for the USP stamp on the label.  Multivitamins and food supplements are not regulated by the FDA like prescription and OTC drugs are; the USP (United States Pharmacopoeia) stamp indicates that the supplement will dissolve well in your stomach and that minimum manufacturing standards have been met.  Brand names are not necessarily better than the store brand – just make sure you read the label carefully.

If you have any questions about multivitamins, your diet, or nutrition in general, a nutritional counselor at Campus Health is available to provide you with any information you need.

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